Seasoning Pattern

By now, you are probably seeing a pattern for a couple of the recipes as far as using PPS (Patty's Prime Seasoning). You can check out our website www.pattysprimeseasonings.com and see a little bit of the history behind it. We had a restaurant, The Red Barn, in Goehner, Nebraska for 14 years. Originally my idea was to have a seasoning to use on our prime rib to make it extra special. It took about a year with a little of this and that and the other thing to come up with what is now PPS. But, we don't just use it on prime rib. It's great on all meats; pork, steak, burgers, chicken and fish. We grill a lot and not just meat. Try it on grilled vegetables either skewered such as with onions, peppers, and tomatoes or portabella mushrooms and eggplant. Brush with olive oil, sprinkle on seasoning and grill. If you are not in to grilling try the seasoning on steamed vegis. It really does make a difference. There will be more forthcoming about recipes with the seasoning and also about our demos of the product. Pictures, hopefully.