Sunday, March 21, 2010

Aunt Joy's Cabbage Salad

  • 4 cups shredded cabbage
  • 1 small onion diced
  • 1/2 green pepper diced
  • 1/2 red pepper diced

Combine 1 cup of vinegar, 1/2 cup water, 1/2 cup salad oil and 1 tsp. Patty's Prime Seasoning. Pour over vegetable mixture and chill for an hour before serving.

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